Premium Mexican Brand Products
Longaniza Jimenez
DESCRIPTION: Premium Mexican Sausage made with lean pork only (no glands, lymph nodes, etc. added). Fat content averages only 12 percent. Made only with the finest natural ingredients such as spices and juices. No Preservatives added. Made into 10 inch links. Air -dried for a period of 14 hours minimum.
INGREDIENTS: Pork, Red Chile, Orange Juice, Vinegar, Salt, Onions, Water, Garlic, Spice, Cultured Celery Extract
COMPANY PACK: 6 /5 lb. packages per box. 30 lbs Net Wt.
SHELF-LIFE: 6 weeks in proper refrigerated environment
Bolita Jimenez
DESCRIPTION: Mexican-style premium pork sausage stuffed in 2 inch links made with a lean cut of pork shoulder and a mix of traditional spices. No Preservatives added. Air -dried for a period of 14 hours minimum. Fat content averages
only 12 percent.
INGREDIENTS: Pork, Red Chile, Orange Juice, Vinegar, Salt, Onions, Water, Garlic, Spices, Cultured Celery Extract
COMPANY PACK: 6 /5 lb. packages per box. 30 lbs Net Wt.
SHELF-LIFE: 6 weeks in proper refrigerated environment
Chorizo Salvadoreno Jimenez (Pork)
DESCRIPTION: Premium Fresh Salvadorian Suasage made of pork shoulder and natural ingredients including fresh bell peppers and parsley. Hand tied corn husks onto each 2 inch link for authenticity. No preservatives, No Salivary Glands, Lymph Nodes, or fillers. With an average of only 12% fat content.
INGREDIENTS: Pork, Bell Peppers, Orange Juice, Vinegar, Red Chile, Salt, Parsley, Onions, Spices, Water, Garlic, Cultured Celery Extract.
COMPANY PACK: 2 /5 lb. packages per box. 10 lbs Net Wt.
SHELF-LIFE: 6 weeks in proper refrigerated environment
Longaniza Jimenez (12 oz)
DESCRIPTION: Mexican-style premium pork sausage made with a lean cut of pork shoulder and a mix of traditional spices.
INGREDIENTS: Pork, Red Chile, Orange Juice, Vinegar, Mustard Flour, Salt, Corn Starch, Onions, Water, Garlic, Spices, Sodium Nitrite.
COMPANY PACK: 12/ 12 oz packages pre box. 9lb Net Wt.
SHELF-LIFE: 8 weeks in proper refrigerated environment
Chorizo Jimenez (Pork or Beef)
Description: Premium Mexican Sausage made with pork or beef meat and pork or beef trim (no glands, lymph nodes, etc. added). Fat content averages 44 percent. Made only with the finest natural ingredients such as spices and juices. No Preservatives added. Made into 9 oz. chubs.
INGREDIENTS: Pork or Beef, Red Chile, Orange Juice, Vinegar, Mustard Flour,
Salt, Corn Starch, Onions, Water, Garlic, Spices, Sodium Nitrite.
Company Pack: 12 /9 oz. chubs per box. 6.75 lbs Net Wt.
Shelf-life: 12 weeks in proper refrigerated environment
Adobo Para Chorizo
PRODUCT: Adobo para Chorizo
DESCRIPTION: A mixture of spices with a blend of red color giving it a paste texture. It is specially used to make pork chorizo although it is recommended for all meats: chicken, beef and pork. Adobo can also be used to marinate Birria or Barbacoa.
INGREDIENTS: Red chili, water, orange juice, vinegar, onion, spices, salt
RECOMMENDED USE: 1 lb. of Adobo per 4 lbs. of pork
CHARACTERISTICS:
Appearance
Paste texture
Color
Red Color
SHELF LIFE CLOSED CONTAINER:
180 days at 40° F
SHELF LIFE OPEN CONTAINER:
30 days at 40° F
PACKAGE:
Pail weight
32 lbs.
Dimension of pail
W 11.5 x H 12.5
Pails per pallet
12 x 5 (60 pails)
Adobo Con Piña
PRODUCT: Adobo Con Piña
DESCRIPTION: A mixture of spices with a blend of red color giving it a paste texture, made especially for marinating pork. Adobo con Piña can also be used to
marinate chicken.
INGREDIENTS: Red chilli, pineapple, pineapple juice, apple vinegar, water, salt, spices, onion, garlic.
RECOMMENDED USE: 1lb. of Adobo per 5 lbs. of beef
CHARACTERISTICS:
Appearance
Paste texture
Color
Red Color
SHELF LIFE CLOSED CONTAINER:
180 days at 40° F
SHELF LIFE OPEN CONTAINER:
30 days at 40° F
PACKAGE:
Pail weight
32 lbs.
Dimension of pail
W 11.5 x H 12.5
Pails per pallet
12 x 5 (60 pails)
Marinado Para Carne Asada
PRODUCT: Carne Asada Marinade
DESCRIPTION: A mixture of spices giving marinade a red color and a thick texture. It is recommended for marinating all types of beef. It can also be used to
marinate chicken.
INGREDIENTS: Salt,chillies,modified corn starch,citric acid, spices,monosodium glutamate, garlic, onion, lemon juice powder(lemon juice ,corn syrup solids, lemon oil),orange juice powder,dehydrated bell pepper, xanthan gum, dehydrated herb,sodium benzoate,turmeric,sunflower oil (mfg.aid),silicon dioxide(mfg.aid).
RECOMMENDED USE: 1 lb. of Marinade Per 4 lbs. of beef
CHARACTERISTICS:
Appearance
Semi Thick
Color
Red Color
SHELF LIFE CLOSED CONTAINER:
180 days at 40° F
SHELF LIFE OPEN CONTAINER:
30 days at 40° F
PACKAGE:
Pail weight
32 lbs.
Dimension of pail
W 11.5 x H 12.5
Pails per pallet
12 x 5 (60 pails)
Marinado Para Pollo
PRODUCT: Chicken Marinade
DESCRIPTION: A mixture of spices giving marinade an orange color making it a thick texture. It is made specially for marinating chicken, it can also be combined with beef marinade to add a more reddish color and give it a different flavor.
INGREDIENTS: Salt,modified corn starch,sugar,maltodextrin,spices,corn syrup solids,citric acid,farlic,monosodium glutamate,potato starch,xanthan gum,dehydrated herbs,flavor,(dextrose,autolyzed yeast ,extract),lime juice powder (lime juice, lime oil),onion,smoke flavor(soybean oil),lemon juice powder(lemon juice, lemon oil), turmeric oleoresin, paprika extractives, lemon peel, dehydrated bell pepper,sodium benzoate,sunflower oil,(mfg aid,polysorbate 80 (mfg.aid)
RECOMMENDED USE: 1 lb. of Marinade per 4 lbs. of chicken
CHARACTERISTICS:
Appearance
Semi Thick
Color
Orange Color
SHELF LIFE IN CLOSED CONTAINER:
180 days at 40° F
SHELF LIFE IN OPEN CONTAINER:
30 days at 40° F
PACKAGE:
Pail weight
32 lbs.
Dimension of pail
W 11.5 x H 12.5
Pails per pallet
12 x 5 (60 pails)